Hudson Valley Restaurant Week (HVRW) announced the list of 183 participating restaurants for the upcoming event, which takes place March 10 through 23. HVRW celebrates the region’s outstanding dining scene with a focus on farm-to-table, sustainable seasonal products, and buying local.
As the region’s ultimate culinary experience where locals and visitors can savor the diverse flavors of New York State, HVRW features prix fixe, three-course dinners for $29.95 and lunches for $20.95. HVRW is presented by The Valley Table, devoted to regional farms, food and cuisine.
The participating restaurants are located throughout seven counties including Westchester, Rockland, Putnam, Dutchess, Orange, Columbia and Ulster. See the full list at hudsonvalleyrestaurantweek.com.
