Farm-Fresh Dinner

Chefs to descend on Bannerman

Six chefs will prepare a multiple-course meal on Bannerman Island on Saturday, Sept. 8, with a boat leaving the Beacon dock at 3 p.m. and again at 4:15 p.m. Noah Sheetz, Talisha Solages, Michael Lapi, Lex Taylor, Rebecca Joyner and Chris Locke plan to use only locally sourced ingredients.

Tickets are $135 at bannermancastle.org.


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