What’s one of your restaurant pet peeves?


Not having all the orders arrive hot at the same time. ~Bob Blair, Philipstown


People staring at me when I walk in. ~Mari Ruiz, Beacon


Managers who don’t treat back-of-the-house staff with respect. ~Jay Arias, Beacon

Behind The Story

Type: News

News: Based on facts, either observed and verified directly by the reporter, or reported and verified from knowledgeable sources.

Michael Turton has been a reporter with The Current since its founding, after working in the same capacity at the Putnam County News & Recorder. Turton spent 20 years as community relations supervisor for the Essex Region Conservation Authority in Ontario before his move in 1998 to Philipstown, where he handled similar duties at Glynwood Farm and The Hastings Center. The Cold Spring resident holds degrees in environmental studies from the University of Waterloo, in education from the University of Windsor and in communication arts from St. Clair College.

4 replies on “On The Spot”

  1. One of my restaurant pet peeves is when a server starts to clear empty plates before everyone at the table has finished.

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