The Towne Crier Café rings in the New Year Dec. 31, with two Towne Crier powerhouse favorites: the Debbie Davies Blues Band and Myles Mancuso Band. Davies has been energizing crowds at the Towne Crier for many years (including many memorable New Year’s Eves). Mancuso, a blues prodigy who’s been playing the Towne Crier stage since he was 10, is making a big name for himself throughout the Northeast, and has attracted a huge following in Beacon.
Executive chef James Kane and renowned pastry chef Mary Ciganer will create a memorable New Year’s Eve meal: a multi-course buffet, including a variety of appetizers and entrees, capped off by dessert: sumptuous chocolate truffles, petit fours and fresh fruit, and a complimentary champagne toast at midnight. Enjoy unlimited dinner from 7 to 9:30 p.m. followed by the show. Cost is $100 per person (plus $3 processing). Members are $90, with no processing fee. Call 845-855-1300 for reservations. For more information visit townecrier.com.
