What has been your most memorable shelter-in-place meal?

“Five of us rotate cooking and selecting a movie — from Hitchcock and rib-eyes to meatballs and Harry Potter!” ~ Joe Curto, Cold Spring

“My girlfriend made black-bean burgers with spicy aioli mayo, multi-salad, roasted sweet potatoes and steamed, fresh-picked garlic mustard greens.” ~ Chris Toland, Beacon

“We’ve eaten well (lamb) and really bad (Beefaroni for breakfast). I won’t go in big stores, so the selection is limited at the local gas station.” ~ Gillian Thorpe, Cold Spring

Behind The Story

Type: News

News: Based on facts, either observed and verified directly by the reporter, or reported and verified from knowledgeable sources.

Turton, who has been a reporter for The Current since its founding in 2010, moved to Philipstown from his native Ontario in 1998. Location: Cold Spring. Languages: English. Area of expertise: Cold Spring government, features