Farm Dinner to Feature “Vegetable Shaman”

Atlanta chef will host vegetarian feast

Glynwood Farm will host its annual CSA Farm Dinner at 6:30 p.m. on Friday, Aug. 19, with chef Steven Satterfield preparing a vegetarian feast with organic produce from local farmers. Tickets are $75 and available at glynwood.org/events.

Steven Satterfield

Steven Satterfield

Dubbed “the vegetable shaman” by the New York Times, Satterfield is executive chef and co-owner of Miller Union in Atlanta. His book, Root to Leaf, explains how to make the most out of the edible parts of plants.

Glynwood is located at 362 Glynwood Road, off Route 301, in Cold Spring.


HOW WE REPORT
Trust MarkThe Current is a member of The Trust Project, a consortium of news outlets that has adopted standards to allow readers to more easily assess the credibility of their journalism. Our best practices, including our verification and correction policies, can be accessed here. Have a comment? A news tip? Spot an error? Email [email protected].

Comments are closed.