Skip to content
Become a Member
  • Become a Member
  • logo
  • logo
  • COVID Updates
  • About
  • Philipstown
  • Beacon
  • Arts
  • Columnists
  • Advertise
  • Membership
  • Contact
  • More
    • Local Directory
    • Back Issues
    • Jobs
      • Cold Spring Area
      • Beacon Area
  • Become a Member

The Highlands Current - News for Philipstown (Cold Spring, Nelsonville, Garrison) and Beacon, New York

May 31, 2020

The Highlands Current (https://highlandscurrent.org/author/cbarbour/)

  • COVID Updates
  • About
  • Philipstown
  • Beacon
  • Arts
  • Columnists
  • Advertise
  • Membership
  • Contact
  • More
    • Local Directory
    • Back Issues
    • Jobs
      • Cold Spring Area
      • Beacon Area
Subscribe

Celia Barbour

Celia Barbour

Celia Barbour, who lives in Garrison, has been nominated for two national James Beard awards for food writing, including for her column in The Current.

Columnists
Strawberry Shortcake

Mouths to Feed: The Short of It

By Celia Barbour | May 26, 2020

Get ready for strawberry season.

Columnists
Photo by Henry Weed

Mouths to Feed: A Spring Canvas

By Celia Barbour | May 8, 2020

Turn your sourdough into focaccia

Columnists

Mouths to Feed: In Like a Lamb

By Celia Barbour | April 11, 2020

A third of the lamb and twice the beans, and just as tasty

Columnists

Mouths to Feed: Dressing for the Heat

By Celia Barbour | August 15, 2018

A cool breeze to my sweltering brain

Columnists

Mouths to Feed: Stalking the Long-lost Celery

By Celia Barbour | June 20, 2018

The secret is in the stalk

Columnists

Mouths to Feed: Cherry Bomb

By Celia Barbour | May 30, 2018

The two best meals I cooked when we lost power

Columnists

Mouths to Feed: Zanne and the Art of Sensible Cooking

By Celia Barbour | May 8, 2018

An inspired approach by a longtime Gourmet editor

Columnists

Mouths to Feed: Spring Awakening

By Celia Barbour | April 12, 2018

Seized by a powerful craving for buckwheat crèpes

Columnists

Mouths to Feed: Oat Cuisine

By Celia Barbour | March 20, 2018

When bake sales meant going to the cupboard

Columnists

Mouths to Feed: Going for Gold

By Celia Barbour | February 28, 2018

A Korean favorite among next-to-nothing dishes

Columnists

Mouths to Feed: My I-Don’t-Know Alaska

By Celia Barbour | February 7, 2018

Failures and desserts are best in small doses

Columnists

Mouths to Feed: Tracing My Taginealogy

By Celia Barbour | January 9, 2018

What made me drop tagine from my repertoire?

Columnists

Mouths to Feed: What a Blast

By Celia Barbour | December 19, 2017

Flavor has always been a driving principle of my cooking

Columnists

Mouths to Feed: Proud Rolls

By Celia Barbour | November 27, 2017

Bread bakers are the undisputed shamans of the kitchen

Columnists

Mouths to Feed: Core Beliefs

By Celia Barbour | November 8, 2017

When life gives you apples, make apple slaw

Load more posts

About The Current

We are a member-supported, nonprofit media organization founded in 2010 that serves the communities of Philipstown (Cold Spring, Nelsonville and Garrison) and Beacon, New York, in the Hudson Highlands.

Free Digital Delivery

Each week, our Partner- and Patron-level members receive a digital copy of the paper by email. Because of the current crisis, we are offering this service to everyone on our mailing list, including non-members. Enter your email below and click on the link in the confirmation you receive.



Follow us

Facebook
Twitter
Instagram

To expand calendar, click here.

Online religious services

Online classes, art, theater & resources

Dining out at home

Shop local online

Support local nonprofits

Food resources

Highlands Weather
◉
55°
Clear
5:24am8:23pm EDT
Feels like: 52°F
Wind: 10mph NNW
Humidity: 44%
Pressure: 30.17"Hg
UV index: 0
SunMonTue
min 46°F
70/53°F
70/58°F
Weather forecast Cold Spring, New York ▸

Special Reports

  • Revolutionary War Battle Rages in Fishkill

    Critics oppose themed tourist complex on historic site

  • Small Pieces, Big Problems

    The Hudson River is filling with microplastics. What is the effect? Scientists aren’t sure yet, but no one thinks it’s good.

  • Living on the Edge

    You need $400. Do you have it? In Beacon and Cold Spring, 2 of every 5 people don’t.

Click to read more ...

Letters to Editor

  • Letters: Thanks to Volunteer Tracers

Read more letters ...

Recent Comments

  • Patty Villanova on Magazzino Seeks to Expand: “The residents of Philipstown/ Cold Spring are very lucky that they have so many wonderful businesses and cultural institutions that…” May 30, 21:11
  • Patty Villanova on Village Residents on Lockdown: “Well it looks like Merandy, the Village Board and their business-hating supporters have finally gotten what they wanted: the complete…” May 29, 16:15

Read more comments ….

Weekly Puzzle

  • SudoCurrent 069

Click to view more puzzles ...

Dave Coverly

  • cartoon by Dave Coverly
    The Cartoon

Click for more cartoons ...

Deb Lucke

  • Living Inside Jonathan Kruk’s Brain

Click for more comics ...

Local Government

Contact info
Video/Audio
Public Notices

Advertise With Us

To advertise with The Current, see our Rate Sheet or contact Advertising Director Michele Gedney at ads@highlandscurrent.org or 845-809-5584. New: Our circulation is now audited. Ask for details.

Reader Guide

Where to find paper
Get mail delivery
Add icon to phone
Editorial policies
Email the editor

EnglishFrenchGermanItalianRussianSpanish

The Highlands Current is a member of the
New York Press Association
National Newspaper Association
New York News Publishers Association
Local Independent Online News
Institute for Nonprofit News

The Highlands Current

142 Main St.
Cold Spring, NY 10516
845-809-5584
editor@highlandscurrent.org
ads@highlandscurrent.org
calendar@highlandscurrent.org

© Copyright 2020, Highlands Current Inc.

  • About
  • Editorial Policies
  • Awards
  • Back Issues
  • Delivery
  • Privacy Policy
  • Contact Us
The Highlands Current is a member of the Institute for Nonprofit News

Built with the Largo WordPress Theme from the Institute for Nonprofit News.

Back to top ↑

Free News Updates

Sign up to receive free news updates by email (no spam), as well as a PDF on Friday of each new issue.





You will receive an email shortly asking you to confirm your subscription.