Recovering with the standard post-op diet: gelatin and broth
Opinion
Advocates for ideas and draws conclusions based on the author/producer’s interpretation of facts and data.
Posted inGardening
Roots and Shoots: Playing ‘I Spy’ in the Backyard
Will the growing season ever arrive?
Posted inAround Town
Philipstown.info Columnist Nominated for Food-Writing Award
Celia Barbour honored for Mouths to Feed column
Posted inFood
Small, Good Things: Sweet Tidings of Spring
A winter storm in March? I need some sweetness in my life
Posted inGardening
Roots and Shoots: Soil! It’s What’s in the Dirt
It’s the time of year when every gardener is fantasizing about the bounty
Posted inFood
Small, Good Things: Building a Better Garbure
Ham hock plus beans plus (onions, carrots, turnips, potatoes, cabbage)
Posted inLetters to Editor
Letters: Remember to Vote on March 19
Readers offer thoughts on trustee race and Butterfield
Posted inFood
Small, Good Things: Beans and Greens
A great side dish with a roast or fish, or in its own
Posted inFood
Mouths to Feed: A Pinch of Salt
When people I love are ailing, my impulse has always been to cook for them.
Posted inLetters to Editor
Letters: The Foundry, Biodiversity and Butterfield
Three recent letters to the editor
Posted inFood
Small, Good Things: The Long, Short Days of February
Always have a pot of something bubbling away on the stovetop
Posted inLetters to Editor
Letter: Building a Stronger and Healthier Hudson Valley
Drinking water and acceleration of tick-borne illnesses are top priorities
Posted inFood
Mouths to Feed: Rémoulade of Things Past
It’s been called French coleslaw, but that does not do it justice
Posted inFood
Mouths to Feed: Egging Myself On
Sometimes, when cooking, you have to let go of the wheel
Posted inFood
Mouths to Feed: Secrets, Lies, and Recipes
Most food lovers I know don’t like to admit they use recipes
Posted inFood
Mouths to Feed: The Dirt on Christmas
Christmas breakfast should be special. But it can’t take forever to cook.
Posted inFood
Mouths to Feed: Merry Chocolate to All
My primary Christmas construction materials will be butter, sugar, and flour
